Our wines are born from the intertwining of two passions. That of the Bonotto family for their land and their vineyards, which grow within the magical Prosecco Hills that have recently become a UNESCO heritage site for their incredible beauty, and that for the genuineness of a product that knows no equal in the world .

Pinot rosè IGT

Pinot rosè IGT

Semi-sparkling wine obtained with refermentation in pressurized vats, with selected yeast and controlled temperature.

Description

Description

Semi-sparkling wine obtained with refermentation in pressurized vats, with selected yeast and controlled temperature.

ORGANOLEPTIC CHARACTERISTICS

ORGANOLEPTIC CHARACTERISTICS

Perlage: Fine and longlasting.
Color: Gentle rosé.
Aroma: Fruity with a touch of berries and tropical fruits as well as a hint of roses.
Bouquet: Harmonious in its balance of sweetness and freshness.
Serving: Serving chilled ad 8-10°C.
Serving suggestion: Excellent when matched with fish, seafood, delicious meats or cheese.
TECHNICAL CHARACTERISTICS

TECHNICAL CHARACTERISTICS

Grape vine: Pinot Nero e Pinot Bianco.
Growing area: Province of Treviso.
Height of the vine yard: 40 m. above sea level
Land conditions: Middle mixture.
Cultivation Method: Sylvoz.
Vinification: manual harvest;
soft pressing and cleaning of the must by cold static decantation;
low temperature storage of a part of the must and fermentation of the rest in stainless steel tank at about 18/19°C;
secondary fermentation in pressurized vat with selected yeasts;
bottling and then wine left to age in the bottle for a few weeks in conditioned warehouse.
Maturation: End of August – beginning of September
CHEMICAL CHARACTERISTICS

CHEMICAL CHARACTERISTICS

Total acidity: 5,60 g / l
Alcohol: 11% vol
Resiude sugar: 12 g / l
Total extract: 18 g / l
Free: 35 mg / l
In total: 138 mg / l
PH: 3.20
PACKAGING CHARACTERISTICS

PACKAGING CHARACTERISTICS

Bottle: Bogognotta alta
Cork: BVS
Package: 6 Bottles
Pallet: 95 Cartons
FORMAT

FORMAT